The Lucky Decoy

As hunters, the word luck gets thrown around rather carelessly. If you shoot a...

Eider Down: Nature’s Best Insulation

Down jackets, sleeping bags, and blankets are known for their incredible insulation properties. Commercial...
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Duck Camp Dinners S3 Ep. 6 | Gravies, Gogs & Pirogues Now LIVE!

As the season's final days draw near, episode 6 of Duck Camp Dinners wraps...

Duck Camp Dinners | Sweet and Sour Sauce on Fried Wild Mushrooms 

Chef Jean-Paul Bourgeois has a knack for elevating any sort of wild food–hunted or...
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Duck Camp Dinners S3 Ep. 5 | The Red River Provides Now LIVE!

In Louisiana, the Mississippi River and its drainages draw the most attention. The biggest...

Duck Camp Dinners | Slap Mrs Mary Recipe

Every waterfowler waits for the days when duck camp convenes. When you walk into...

North of the Border Gear Kit

Canada and its providences are a waterfowler's paradise. It offers hunters abundant opportunities for...
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Duck Camp Dinners S3 Ep. 4 | Meat Drip Manifesto Now LIVE!

The first day of the second split is here for Season 3, Episode 4...

Duck Camp Dinners | Shrimp Head Stock Recipe

In the swamps of Louisiana, the crew got busy hunting for black-bellied whistling ducks...

GUNNER Saskatoon Color Gives Back to Ducks Unlimited

Disclosure: The article may contain affiliate links that may result in a commission at...

Hunting tips, tasty recipes, and more - Explore Duck Camp Dinners!

A refuge filled with gunpowder, tall tales, and boudin; this series will explore what it means to cook recipes from the “swamp floor pantry”, and explore Louisiana’s rich, complicated history with the outdoors.