Crunch! Biting down on shot is a real mother.. and I personally have no interest in having it happen ever again. If you feel the same, check out this article on detecting metal in ducks!

Rumaki is a popular bite-size appetizer that is often prepared with water chestnuts and chicken liver wrapped in bacon but like so many recipes, you can easily substitute with other ingredients such as waterfowl.

Is ‘marsh and turf’ a thing? It doesn’t need to be because both of these proteins are corn-fed!

Another amazing recipe from Vicky at the Black Pearl Lodge, and just in time for Spring!

Another amazing wild game waterfowl recipe from Split Reed Chef, Kristy Crabtree.

It might sound weird, but you’re going to be happy you gave this off-the-wall recipe a shot!

Hope you’ve got a few birds leftover in the freezer because you’re going to want to whip up some smoked tacos after you check out this recipe from Split Reed featured chef, Kristy Crabtree of Nevada Foodies!

Don’t want to pluck a whole duck, but don’t want to waste a nice fat bird? Check this out.