Late-Season Western Longbeards: Why May is Our Time

By the time the calendar flips to May, you’ll notice the turkey hunting world start to quiet down. The Southern boys are dealing with 90-degree heat, oppressive humidity, and ticks. The Midwestern seasons are either wrapping up or completely closed. Across the country, folks are hanging up their vests, packing away their decoys, and moving on to summer fishing.

But if you’re a Western turkey hunter, you know the truth: May is our time. Out here, the spring green-up plays by its own rules. In May, the high-elevation snow lines are finally receding, the backcountry logging roads are just opening, and the birds are finally accessing the higher timber. We don’t quit in May; we’re just getting started on the best phase of the season.

That being said, the aggressive, eager toms of April have been replaced by educated, public-land survivors. They’ve been bumped, called to, and educated. If you want to punch a late-season tag in the Rockies, the Northwest, or the high deserts, you can’t keep running the same playbook. Here are the tactics you need to outsmart lonely May longbeards this season.

Embrace the Midday Shift

Early in the season, getting tight to the roost in the dark is the gold standard. But in May, mornings can be your most frustrating hours. Surviving toms are often completely henned up right off the roost, shadowing their remaining ladies and ignoring your best calls.

Midday can be the most productive time to hunt Western turkeys in May. Photo courtesy of ROOST.

Don’t burn yourself out at 5:00 a.m. Use the early morning to cover miles, glass from high vantage points, and simply locate flocks. Wait for the hens to slip away into the brush to tend their nests around mid-morning to early afternoon. A tom that gave you the cold shoulder at sunrise will often come running at 1:00 p.m. when he realizes he’s suddenly all alone on the mountain.

Hunt the Cool Loafing Zones

As May warms up, Western birds want to conserve energy and stay comfortable during the heat of the day. They transition from those prominent, sunny strut zones to shaded loafing areas.

Use your digital mapping app to identify deep creek bottoms, heavily shaded Ponderosa benches, and timbered saddles where turkeys go to escape the midday sun. If an area looks like a cool, hidden place for a turkey to loaf during the afternoon heat, you need to be hiking there and calling.

Troll the High Country and Strike Fast

Sitting blindly against a pine tree for four hours, hoping a Merriam’s wanders by, is a low-percentage game in massive Western landscapes. You must use your legs to find the one bird willing to play.

Staying mobile is key to mid-May success hunting Merriam’s. Photo courtesy of ROOST.

Troll by covering ground slowly and silently along ridge systems and logging roads. Use a crow call, a coyote howl, or an aggressive box call to ring the canyons and force a shock gobble. But remember the golden rule: readiness. Do not call from the middle of a wide-open two-track. Call from right next to a tree or a thick deadfall so you can drop down and break up your outline the absolute second a bird answers.

Read the Room on Your Calling

Late-season public land birds have heard every diaphragm call, slate, and aluminum friction call in the county by now. They are naturally suspicious of loud, repetitive yelping.

Photo courtesy of ROOST.

Start incredibly subtle. Give a lonely tom a few soft yelps and clucks to let him know you are there, then give him the silent treatment. In nature, hens go to the gobbler, so playing hard to get is incredibly realistic and forces him to come looking for you. However, if he hangs up just out of range—maybe across a small canyon or a fence line—be prepared to flip the switch. Sometimes, hitting a hung-up May bird with loud, aggressive, disrespectful cutting is the only way to break his stubborn streak and pull him those final 40 yards.

For more Western Turkey Tips and some epic hunts, check out the ROOST featuring Ben O’Brien and Sam Soholt.

Ben O'Brien
Ben O'Brien
Ben has enjoyed a wide-ranging career in the hunting industry leading marketing efforts for brands like YETI and Duck Camp. He’s also been executive editor of Petersen’s Hunting Magazine as well as editorial director at MeatEater, and served a successful six-year tenure on the North American Board of Backcountry Hunters and Anglers. The 16-year industry veteran co-hosts the western turkey hunting show ROOST with Sam Soholt, driven by his current obsession: chasing turkeys on public land. Until elk season kicks in.

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